Wednesday, September 26, 2012

Cookie, Reese's, Brownie...Whatchamacallit

Hello World!  September is one busy month here at The Dedicated House for birthdays.  First off, we have the matriarch of my family, my mom aka Betty Lou, then my husband, then The Dedicated Daughter, and then niece, Gabriella.  Needless to say, there is a lot of food.  Today, I want to share with you this little recipe I made for one of the desserts at The Dedicated Husband's family party.  I found the recipe at Wayward Girl's Crafts.  


Cookie, Reese's, Brownie...Whatchamacallit

Ingredients:
Chocolate Chip packaged break-apart cookie dough
Reese's Peanut Butter Cups 
1 Box of prepared Brownie Mix

Directions:
Preheat oven to 350 degrees
Smooth 1.5 squares of break-apart refrigerated cookie dough into each muffin well.  

Next, place a Reese's Peanut Butter Cup upside down on top of the cookie dough.  


Next, top with prepared brownie mix, filling 3/4 full.  


Bake at 350 degrees for 18 minutes.   Top with some ice cream and enjoy!


They aren't the prettiest, but they sure do taste good.  Okay, I'm still painting the piece of furniture that is taking me forever to get done. I doubt it will be finished this week because I'm in party planning mode for The Dedicated Daughter's shindig on Saturday.  I promise, the minute I get that sucker finished, I'll do a post.  If you are looking for Make it Pretty Monday, click here to go straight to the party.  Wishing all a grand day and remember to be kind to one another.

Toodles,
Kathryn
Sharing this at these lovely parties:

Between Naps on the Porch, Savvy Southern Style, and My Repurposed Life.
at

17 comments:

  1. KristieSeptember 26, 2012 at 11:10 AM

    They look delicious! It doesn't matter how they look, just that they taste good. I made some homemade chocolate chip and cinnamon scones and they turned out fantastic except when I tried to remove one end of them on the cookie sheet. Three or four of them broke up into pieces but husband said they still tasted great!

    ReplyDelete
  2. Pink PrincessSeptember 26, 2012 at 5:56 PM

    MMMMM I live Reeses cups but they are not here :( I made some speculaas muffins uesterday...speculaas being a Dutch spice mix used esp. in the winter months in the Netherlands :) Since living in Thailand I have made the spice mix myself and wanted to make the muffins....they are yummie :)

    ReplyDelete
  3. Country Gal September 26, 2012 at 9:14 PM

    Oh these look mouth watering ! Thanks for popping over to my blog and leaving a comment ! I do love your blog and photos . I myself am not much of a molly homemaker but I get by , my thing is nature photography that is my passion . My hubby is the crafts person here . I guess in away photography is a craft depends on how you look at it lol ! I am now following and am looking forward to following you and your family on your adventures ! Have a great day !

    ReplyDelete
  4. Shannah @ Just Us FourSeptember 27, 2012 at 1:34 PM

    Oh yum! These sound delicious. I love the combination of cookie and brownie together.

    ReplyDelete
  5. MicupofteaSeptember 27, 2012 at 9:13 PM

    Oh, Kathryn! These looked wickedly delicious! Thanks for sharing the directions. Hope you are enjoying all those birthdays :)
    Shawn

    ReplyDelete
  6. Decor To AdoreSeptember 28, 2012 at 12:03 PM

    Oh I have truly "fallen" for your yummy images! :)I just love these cookies. I need to pin this. Please link this fantastic post up today.

    ReplyDelete
  7. Jana@Transformations From the HeartSeptember 30, 2012 at 7:38 PM

    My oh my, these have got to be good! Yummy!!

    ReplyDelete
  8. JennSeptember 30, 2012 at 11:11 PM

    Oh wow - this is quite the dessert! Sounds great.

    ReplyDelete
  9. KarenSeptember 30, 2012 at 11:19 PM

    Oh my goodness this looks so good. I can taste it now.

    ReplyDelete
  10. UnknownOctober 1, 2012 at 12:48 AM

    Those look so yummy!

    http://www.leopardmartini.com/

    ReplyDelete
  11. UnknownOctober 1, 2012 at 7:00 AM

    What a fun recipe! I want to try these. YUM! :)
    Thanks for sharing.

    ~Liz

    ReplyDelete
  12. Marty@A Stroll Thru LifeOctober 23, 2012 at 7:48 PM

    Oh these look amazing and soooooooooo good. Thanks for joining TTT. Hugs, Marty

    ReplyDelete
  13. KatherineOctober 24, 2012 at 12:33 PM

    OK, whatever you call it, it looks yummy! :)

    ReplyDelete
  14. Shannon BarefootOctober 26, 2012 at 9:28 PM

    Yum! Your posts always make me hungry :) Thanks for linking up to The Weekly Creative. Have a great weekend!

    Shannon @ Sewing Barefoot

    ReplyDelete
  15. Daniela @Frugal Aint CheapOctober 28, 2012 at 8:36 PM

    that look amazingly delicious!!!

    ReplyDelete
  16. Sanghamitra Bhattacherjee(Mukherjee)October 30, 2012 at 9:30 PM

    It looks so yummy! Love the colours.
    Thanks for sharing.
    Hope to see you on my blog:)

    ReplyDelete
  17. PamelaNovember 6, 2012 at 7:56 AM

    I have seen that recipe and keep wanting to try it. Thanx for reminding me about it at THT!:)

    ReplyDelete